£5.00
5 in stock
Description
Ingredients: Tapioca flour, Garlic, Sugar, Salt
Preparation:
– Heat a sufficiency of oil in a frying pan and wait until it has come to the right temperature
– Put Krupuk in one by one and wait until it has reached its maximum size
– Lift from frying pan and place on a tissue to absorb oil rests
Additional information
Weight | 0.25 kg |
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